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Apple Crisp

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Rate this recipe 5/5 (1 Votes)

Ingredients

  • 4 c. sliced tart apples (about 4 medium)
  • 2/3 to 3/4 c. packed brown sugar
  • 1/3 c. all-purpose flour
  • 1/2 c. oats
  • 3/4 tsp. ground cinnamon
  • 3/4 tsp. ground nutmeg
  • 1/3 c. margarine or-butter softened

Details

Servings 6

Preparation

Step 1

Heat oven to 375 degrees. Arrange-apples in greased square pan, 8x8x2 inches. Mix remaining ingredients; sprinkle over apples. Bake until topping is golden brown and apples are tender, about 30 minutes. Serve warm and, if desired, with cream or ice cream.

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