Banana Corn Flakes Cookies
By á-5981
Rate this recipe
3/5
(2 Votes)
Ingredients
- 5 c corn flakes
- 3/4 c margarine
- 1-1/4 c sugar
- 2 eggs
- 1 t vanilla
- 1 c mashed bananas
- 2-1/2 c flour
- 2 t baking powder
- 1/4 t baking soda
- 3/4 t salt
Details
Preparation
Step 1
Cream margarine, sugar, and eggs. Add vanilla and bananas. Sift together dry ingredients and add to creamed mixture; mix well. Roll dough into walnut sized balls and roll in crushed corn flakes and place on a baking sheet. Bake at 400 for 12-15 minutes.
You'll also love
- Cream of Asparagus Soup 4/5 (1 Votes)
- Crab salad tarts 4/5 (1 Votes)
- Apricot Chocolate Cake 4/5 (2 Votes)
- CHERRY CHA CHA DESSERT 4/5 (1 Votes)
- SCOTTISH BEEF AND POTATOES 4/5 (1 Votes)
- Apple Glazed Cornish Game Hens... 4/5 (1 Votes)
- Christmas Corn Casserole 4/5 (1 Votes)
- BANANA LOAF - SOUTH AFRICA 4/5 (1 Votes)
Review this recipe