Grandma Mary's Self Crust Apple Pie
By hanley89
Rate this recipe
5/5
(1 Votes)
Ingredients
- 5-6 medium McIntosh or Granny Smith Apples, peeled and sliced
- 1 tsp sugar and 1 tsp cinnamon, combined
- 1 stick unsalted butter,softened
- 1 cup sugar
- 1 egg
- 1 cup flour
- 1/4 cup finely chopped walnuts, optional
Details
Preparation
Step 1
1.Grease and lightly sprinnkle brown sugar in a 9 inch glass pie plate. Layer sliced apples in pie plate
2.Cream butter and sugar in a electric mix master. Add the egg and mix until combined. Add flour. Dough will be thick like a cookie dough
3. Sprinkle sugar and cinnamon mixture over apples
4.Press the dough over the apples-cover as much as possible over apples with fingers
5. Sprinkle more cinnamon sugar and walnuts if using over dough.
6. Bake at 350 for about 40 -45 minutes until golden
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