Cajun Cauliflower Rice
By nekmor
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 Medium Head Cauliflower
- 1 tablespoon butter
- 2 tablespoons evoo
- 1 cup diced onion
- 1 can red kidney beans or spiced black beans
- 3 tablespoons minced garlic
- 1/2 teaspoon pepper
Details
Servings 6
Preparation time 10mins
Cooking time 25mins
Preparation
Step 1
Process cauliflower in shredder or on bell grader or chop fine until rice size or a little larger
1- warm evoo and add butter
2- saute' garlic until aromatic
3- add onion and saute' until tender
4- drain and add black beans or kidney beans
5- stir until warmed through
6- add cauliflower and stir uncovered until cauliflower begins to tender and the dish is warmed throughout
You'll also love
- Polynesian Pork With Pineapple Rice 0/5 (0 Votes)
- Turkey Eggplant Casserole 0/5 (0 Votes)
- Southern Creamed Corn 0/5 (0 Votes)
- Roasted Cauliflower Soup with... 0/5 (0 Votes)
Review this recipe