Ground Beef & Vegetable Soup
By á-2225
Adapted from http://groundbeefbudget.com/2012/02/homemade-ground-beef-vegetable-soup/
Rate this recipe
4.5/5
(33 Votes)
Ingredients
- 1 pound ground beef
- 1/2 onion chopped
- 1 tablespoon flour
- 1 can diced tomatoes
- 1 small can tomato sauce
- 1 can beef broth
- 2 cups of water
- 2 cans sliced potatoes (drained)
- 1 bag mixed vegetables
- 1/2-1 teaspoon Italian seasoning
- 1 teaspoon chili powder
- 1/4 teaspoon celery salt
- 1/2 teaspoon garlic powder
- salt and pepper to taste
- 1 cup elbow macaroni
Details
Adapted from pinterest.com
Preparation
Step 1
Brown ground beef and chopped onion, drain off grease.
In a large soup pot to beef and onions add flour and stir well until well incorporated.
Add other ingredients except for the macaroni and cook on medium heat for 20-25 minutes.
Add 1 cup elbow macaroni and cook for 10 minutes.
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