Whole-Grain Berry Coffee Cake
By carvalhohm
Rate this recipe
5/5
(2 Votes)
Ingredients
- 3 T. butter, melted
- 1 c. multi-grain hot cereal, uncooked
- 1 c. long-cooking oats, uncooked
- 1 c. all-purpose flour
- 1 c. brown sugar, packed
- 1/4 c. oil
- 1 c. skim milk
- 1 T. baking powder
- 1/2 t. salt
- 1 egg, lightly beaten
- 2 c. mixed berries
- 1/4 c. chopped walnuts
Details
Adapted from gooseberrypatch.com
Preparation
Step 1
In a large bowl, stir together all ingredients except berries and nuts. Add berries and nuts; gently mix together. Pour batter into a 13"x9" baking pan sprayed with non-stick vegetable spray.
Bake at 350 degrees for 45 to 60 minutes, until a toothpick inserted in center comes out clean. Cut into squares; serve warm.
Makes 8 to 10 servings.
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