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JELL-O Strawberry Breezer "Mousse-tini"

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Rate this recipe 4.4/5 (14 Votes)

Ingredients

  • 2 pkg. (4-serving size each) JELl-0 Brand Strawberry Daiquiri flavor Gelatin
  • 2 1/2 cups boiling water
  • 1 tub (16 oz.) COOL WHIP Topping, thawed.
  • 1/2 cup light rum
  • 1 T. lime juice

Details

Preparation

Step 1

SPREAD 1 pkg. of gelatin evenly onto large plate. Dip rims of eight 6-oz. desert glasses in water, then in dry gelatin powder; set aside until ready to use. Pour unused gelatin on plate into medium bowl. Add remaining package of gelatin. Gradually add boiling water, stirring at least 2 min. with wire whisk until gelatin is completely dissolved. Add whipped topping: stir until whipped topping is completely melted and mixture is well blended. Stir in rum and lime juice.

P0UR into prepared glasses.

REFRIGERATE 2 hours or until firm. Store leftovers in refrigerator.
Makes 8 servings, about 1/2 cup each.

Non-Alcohol: Prepare as directed, omitting the rum and increasing
the boiling water to 3 cups.

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