BLUEBERRY FLUFF

By á-578

Ingredients

• CRUST:
• 2 CUPS GRAHAM CRACKER CRUMBS
• 2 TSP SUGAR
• 1/2 CUP MELTED BUTTER
• 1 TSP LEMON JUICE
• TOPPING:
• 1 PKG CREAM CHEESE
• 1 CUP SUGAR
• 1/2 TSP LEMON JUICE
• 2 TSP VANILLA
• 1 CONTAINER COOL WHIP
• 3 CUPS BERRIES

Preparation

Step 1

MIX TOPPING INGREDIENTS TOGETHER AND PRESS INTO A 9X13 PAN. COOK IN 350 OVEN FOR 5-10MINS
SET ASIDE
CREAM CREAM CHEESE,SUGAR,LEMON JUICE AND VANILLA TOGETHER THEN FOLD IN COOL WHIP THEN BERRIES. SPOON OVER COOLED CRUST AND REFRIGERATE BEFORE SERVING