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Chocolate Bananas

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Ingredients

  • 6 ripe bananas
  • 1 cup semi sweet chocolate morsels
  • 12 wooden sticks
  • 12 small squares of foil

Details

Preparation

Step 1

Cut peeled bananas in half, stick sticks in bananas and freeze 2 to 3 hours.

Melt chocolate and dip frozen bananas in chocolate and wrap dipped bananas in foil and re-freeze.

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