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Ingredients
- 1 stick butter
- 1 cup self rising flour
- 1 cup sugar
- 1 cup milk
- 2 lb can drained canned peaches
Details
Servings 4
Preparation
Step 1
Melt butter in the pan you are going to bake in. In separate bowl mix flour and sugar and gradually add in milk. Pour in pan over top of butter. Add peaches and bake at 350 for about 30 minutes.
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