Banana Bread - Healthy Recipe
By RobinPD
Rate this recipe
4.4/5
(38 Votes)
Ingredients
- 2 cups whole wheat flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup sugar free applesauce
- 3/4 cup honey
- 2 eggs, beaten
- 3 mashed overripe bananas
Details
Adapted from facebook.com
Preparation
Step 1
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
In a large bowl, combine flour, baking soda and salt. In a separate bowl, mix together applesauce and honey. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan.
Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack.
You'll also love
- Apple Pecan Coffee Cake 4.4/5 (38 Votes)
- Easy Balsamic Pork Chops 4.4/5 (38 Votes)
- Pink Lemonade Jello Shots 4.4/5 (38 Votes)
- Paleo Banana bread 4.8/5 (9 Votes)
Review this recipe