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PEACH COBBER

By

Be sure and only use self - raising flour.

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Rate this recipe 4.6/5 (15 Votes)

Ingredients

  • 1 Stick of butter
  • 1 1/4 cup sugar
  • 1 cup Self- Raising flour
  • 2 cups Peaches [ fresh or frozen]
  • 1 cup of milk

Details

Preparation

Step 1

Melt butter in a microwaveable dish, pour 1 cup of sugar and flour into
mixing bowl. whisk in the milk, mix well then pour in melted butter, fix it all together. Pour batter in baking dish, Sprinkle 1/4 cup of sugar over the top. bake in Preheated oven at 350 for 1 hour or until
brown.

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