Ingredients
- 2 8 oz. packages cream cheese, softened
- 1/3 cup Rothschild hot pepper peach preserves
- 1 Tb. chopped onion
- 1 Tb. chopped jalapeno
Details
Preparation
Step 1
Cream together well and chill for about 1 hr. Form into a ball and roll in Monterey Jack cheese.
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