5 Spice Mushroom Rice

By shobhapink

This dish is a delicate blend of flavours & textures that may not
appeal to all, but its a "must" for those who like experiment.

Ingredients

• 2 cups chinese rice
• 1/3 cup mushroom sliced
• 1/2 cup dark black mushroom soaked & sliced
• 1 tsp chinese 5 spice powder
• 2 tbsp oil
• A pinch of sugar
• Salt to taste

Details

Preparation time 10mins
Cooking time 15mins
Adapted from shobhapink.blogspot.in

Preparation

Step 1

1. Heat oil, add mushrooms & saute till they are tender.

2. Add dried black mushrooms & saute for 2 to 3 more minutes.

3. Add chinese 5 spice powder, saute for 1/2 minutes.

4. Add rice, sugar, salt & mix well.

5. Serve hot.