Menu Enter a recipe name, ingredient, keyword...

Southwest Marinated Grilled Chicken

By

Knock dinner out of the park with this slammin' Southwest Marinated Grilled Chicken. Packed with tons of flavor, this dinner will become a new family favorite.

Google Ads
Rate this recipe 4.3/5 (23 Votes)

Ingredients

  • 1/2 cup butter, melted
  • 1/2 cup fresh lemon juice
  • 1 tablespoon paprika
  • 1 tablespoon dried oregano
  • 1 tablespoon fresh cilantro, chopped
  • 1 teaspoon garlic salt
  • 1 teaspoon cumin
  • 2 1/2 pounds chicken quarters
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper

Details

Preparation time 480mins
Cooking time 540mins
Adapted from pocketchangegourmet.com

Preparation

Step 1

Add lemon juice to a small bowl.

Whisk in spices until combined, whisk in melted butter. Reserve 1/2 cup for basting.

Place washed chicken in a large resealable bag and pour marinade over, gently massage to combine chicken with flavors.

Seal, place in pan and chill for 8 hours.

Preheat grill to 350 to 400°F (medium high heat). Remove chicken from marinade, discard marinade.

Grill covered with grill lid, 45 to 60 minutes or until chicken reaches 145°, basting often with reserved butter mixture.

Note: you will need to re-heat the mixture before basting.

You'll also love

Review this recipe

Grilled Pesto Chicken Kebab Grilled Chicken Leg Quarters with Lime Dressing