Salmon Loaf with Dill Sauce

By MOH

Ingredients

• 1/2 pckg puff pastry dough
• 2 pieces fresh salmon,baked,and flaked
• 3/4 cup bread crumbs
• 3/4 cup mayonnaise
• 1/2 cup chopped onions
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1 beaten egg
• DILL SAUCE
• 1 cucumber diced
• 3/4 cup mayonnaise
• 3 tablespoons chopped onion
• 1 tablespoon chopped fresh dill, or 1 teaspoon dried dill
• 1/2 cup water

Details

Servings 6
Preparation time 20mins
Cooking time 65mins

Preparation

Step 1

1 roll out dough 2 combine rest of ingredients, spread on dough 3 roll up jelly roll style, place on parchment paper seam side down 4 brush with egg 5 bake at 350 degrees for 45 minutes 5 combine sauce ingredients, spoon on before serving