Keyingredient.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Old Bay Crab Cakes

By

Easily prepared and delicious! This Old Bay Crab Cakes recipe can be plated in less than 25 minutes from start to finish. Enjoy!

Google Ads
Rate this recipe 4/5 (256 Votes)

Ingredients

  • 2 slices white bread, crusts removed and crumbled or bread crumbs
  • 2 tablespoons mayonnaise
  • 1 green onion, sliced thin
  • 2 teaspoons Old Bay Seasoning
  • 2 teaspoons McCormick Parsley Flakes
  • 1/2 teaspoon prepared yellow mustard
  • 1 egg, beaten
  • 1 pound lump crabmeat

Details

Servings 4

Preparation

Step 1

Mix bread, mayonnaise, Old Bay, parsley, mustard and egg in large bowl until well blended. Gently stir in crabmeat. Shape into 4 patties.

Broil 10 minutes without turning or fry until golden brown on both sides. Sprinkle with additional Old Bay, if desired

You'll also love

Review this recipe

Joe's Crab Shack - Crab Cakes Maryland Jumbo Lump Crab Imperial