Keyingredient.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

BANANA BREAD

By

Google Ads
Rate this recipe 4/5 (1 Votes)

Ingredients

  • 1/2 C Margarine
  • 1 C Sugar (save 1/3 C for Egg Whites)
  • 3 Ripe Bananas
  • 2 Eggs
  • 2 1/2 C Flour
  • 1 t Baking Powder
  • 1 t Baking Soda
  • 1/2 t Salt
  • 1/2 C Water
  • 1 t Vanilla
  • 1 t Banana Extract

Details

Preparation

Step 1

Separate the eggs & beat the whites until they form soft peaks. Add the 1/3 C sugar. Set aside.

Mix the rest of the ingredients & beat them well. Add the water slowly. When fully mixed fold into the beaten egg whites.

Makes 4-6 small loaves. Bake @ 350* for 45-60 minutes or when a knife comes out clean.


You'll also love

Review this recipe

Stuffed Banana Peppers with Quinoa and Chicken Sausage Desserts - Weight Watchers Banana Split Cake