Watermelon Jello Shots
By JimMac
Rate this recipe
3.9/5
(28 Votes)
1 Picture
Ingredients
- Large Watermelon
- 12 oz. (360ml) Red Jello
- 8 Packets Gelatin
- 4 Cups Hot Water
- 2 Cups Vodka
- 2 Cups Cherry Vodka
Details
Adapted from foodchannel.com
Preparation
Step 1
Cut large watermelon in half the long way and remove pulp.
In a container mix the red jello, the gelatin and the hot water.
Stir this mix until all the gelatin is dissolved.
Add the vodka to your mix.
Place watermelon in a bowl or pan to stabilize it.
Pour jello mix into your watermelon
Place in fridge for four hours to harden jello.
Slice into desired slices.
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