APPLESAUCE COOKIES
By á-6184
For Eggless:-1/2 extra apple sauce OR 2 tbsp soya/ gram flour + 2 tbsp water
NOTE:
I adapted the recipe to make it eggless. I also creamed the butter, shortening & sugar instead of mixing all the ingredients together. The cookies were very soft & turned out like little soft cakes. 1 cup white sugar is Just the right amount for us.
Rate this recipe
4.2/5
(16 Votes)
Ingredients
- 1/2 c. butter
- 1/4 c. shortening
- 1 1/2 c. white sugar (1 should be ok)
- 1/2 c. brown sugar
- 2 eggs OR 1/2 cup extra apple sauce OR 2 tbsp soya/ gram flour + 2 tbsp water
- 1 1/2 tsp. vanilla
- 2 c. applesauce
- 4 1/2 c. flour
- 2 tsp. baking soda
- 1 1/2 tsp. cinnamon
- 1/2 tsp. cloves
- 1/4 tsp. nutmeg
- 1/2 tsp. salt
- raisins (optional)
- chopped nuts (optional)
Details
Servings 5
Adapted from cooks.com
Preparation
Step 1
Mix together and drop by teaspoonfuls onto a greased cookie sheet.
Bake at 350°F for 8 to 10 minutes.
**
Cream butter, shortening & sugar.
Stir in egg & applesauce.
Makes about 5 dozen.
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