Coconut Flour Belgian Waffles
By Lsweetnell
Makes 4 servings
Author says:
These delicious low carb coconut flour Belgian waffles are very close to the real thing and they are gluten free. Just mix up the ingredients in a blender.
Rate this recipe
4/5
(39 Votes)
Ingredients
- 4 tablespoons melted butter
- 6 eggs
- 1/2 teaspoon stevia glycerite (Or 1 tsp sugar)
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 1/3 cup coconut flour
Details
Adapted from lowcarbyum.com
Preparation
Step 1
Remember to spray generously your waffle Iron and have it ready to use.
In a blender, mix the butter and eggs until combined thoroughly.
Add the stevia glycerite, salt and baking powder and mix to combine.
Mix in the coconut flour until completely combined without any lumps. Let the batter sit for at least five minutes so it can thicken.
Notes
Net effective carbs per serving: 3g
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