Menu Enter a recipe name, ingredient, keyword...

Cherry Chocolate Chip Walnut cake

By

Google Ads
Rate this recipe 4.5/5 (10 Votes)

Ingredients

  • 1 box white cake mix
  • 3 eggs
  • 1 (21 oz) can cherry pie filling
  • 1 C. mini chocolate chips
  • 1 C. chopped walnuts
  • ICING
  • 2 T. warm water
  • 1 t. vanilla extract
  • 1 t. almond extract or black walnut extract
  • 1/4 t. salt
  • 1-2/3 C. powdered sugar

Details

Preparation time 15mins
Cooking time 60mins

Preparation

Step 1

Preheat oven to 350.

Mix all cake ingredients together using a spoon or spatula. Pour evenly into a greased bundt pan or a 9 x 13 cake pan.

Bake 45-50 minutes in a bundt pan; 35-40 minutes in a 9 x 13 cake pan. Cake will be golden brown. Toothpick inserted in the center will come out clean.

Optional icing:
Combine first 4 ingredients. Add powdered sugar and mix well until desired consistency. Drizzle icing over cake. Store in airtight container.

You'll also love

Review this recipe

Chocolate Cherry Martini Duck Breasts with Citrus Port Cherry Sauce