Peach Iced Tea
By 1982
Combine freshly brewed or store-bought tea with canned peach nectar, sugar, and lime juice for a sweet summer afternoon drink with just a hint of tart flavor
Rate this recipe
4.6/5
(39 Votes)
Ingredients
- Ingredients
- 3 (11.5-ounce) cans peach nectar
- 2 quarts brewed tea
- 1 cup sugar
- 1/4 cup fresh lemon juice
Details
Servings 1
Preparation time 10mins
Cooking time 10mins
Preparation
Step 1
Preparation:
Stir together all ingredients; chill until ready to serve
Garnish with sliced fresh peaches.
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