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Strawberry White Chocolate Trifle

By

Barbara's BD 2016 (Lucky Leaf ad)

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Rate this recipe 4.5/5 (48 Votes)

Ingredients

  • WHITE CHOCOLATE MOUSSE INGREDIENTS
  • 2 cups heavy whipping cream
  • 4 Tablespoons sugar
  • 1 8-ounce package cream cheese, softened
  • 6 ounces white baking chocolate, melted
  • TRIFLE INGREDIENTS
  • 2 21-ounce cans LUCKY LEAF® Premium Strawberry Fruit Filling & Topping
  • (Or make Sugared Strawberries)
  • 25 Sugar cookies, broken
  • 1 Batch white chocolate mousse
  • 1 8-ounce tub whipped topping

Details

Preparation

Step 1

To make mousse, beat cream in a bowl until it thickens. Gradually add sugar, beating until stiff peaks form. Set aside.

In another bowl, beat cream cheese until fluffy. Add chocolate and beat until smooth. Fold in whipped cream mixture.

Assemble trifle by layering pie filling, broken sugar cookies, white chocolate mousse, and whipped topping in a trifle bowl. Top with dollops of whipped cream. Refrigerate until ready to serve.

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