Mustard Sauce for Corned Beef
By á-5722
Rate this recipe
5/5
(1 Votes)
Ingredients
- 1/3 cup mayonnaise
- 1/3 cup sour cream
- 2 tablespoons of Dijon Mustard
- 2 tablespoons of horseradish
- You may want to half the recipe for a small family
Details
Preparation
Step 1
Cream all ingredients together and serve with corned beef
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