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Pineapple Daiquiri

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Rate this recipe 4.4/5 (25 Votes)
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Ingredients

  • Light Rum - 2 oz
  • Triple Sec - .5 oz
  • Pineapple - 6 chunks of fresh or canned
  • Lemon Juice - .5 oz
  • Lime Juice - .5 oz

Details

Adapted from hwtm.com

Preparation

Step 1


Pour all ingredients into a Blender and blendwell at high speed.

Pour drink into a cocktail glass.

Garnish with a pineapple wedge.

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