BANANA LOAF - SOUTH AFRICA

By bjnelson55

Ingredients

• Cream 110g marg with 1 cup sugar
• Beat in 2 eggs, one at a time
• Add 2-3 mashed bananas
• Add 2 cups flour
• 1 teaspoon Baking Powder
• Add ¾ teaspoon Bicarbonate of Soda which has been dissolved in ½ cup milk

Preparation

Step 1

Mix until smooth

Pour mixture into a greased loaf pan.

Bake at 350 for about 1 hour.

Note: The mixture can also be used to make muffins. Reduce the baking time accordingly.

Serve buttered with a cup of tea or coffee.

Tastes best when shared.