Rate this recipe
4.7/5
(12 Votes)
Ingredients
- 16 oz. cream cheese, softened
- 2 Tbsp. milk
- 1 cup sugar
- 1 1/2 tsp vanilla
- 5 bananas
- 1 can blueberry pie filling
- 16 ounces of whipped topping (like cool whip or whipping cream, whipped)
- 1/2 cup walnuts or pecans (optional)
Details
Preparation
Step 1
Mix cream cheese, milk, sugar, and vanilla. Add nuts if you choose. Add Whipped topping. Layer 2 bananas, 1/2 whipped cream mixture, 1/2 of pie filling.
Repeat for 2nd layer ending with the pie filling and sliced banana on top.
Refrigerate 4 hours. Serves 8-10
TIP: To make lower calorie, just sub with low fat cream cheese, 2% milk, fat free cool whip and use fresh blueberries instead of pie filling.
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