Menu Enter a recipe name, ingredient, keyword...

Baked Sweet-Potato Chips

By

Careful, you may get addicted to these easy Baked Sweet-Potato Chips.

Google Ads
Rate this recipe 4.5/5 (15 Votes)

Ingredients

  • 2 medium sweet potatoes, scrubbed and sliced 1/8-inch thick
  • 1 tablespoon extra-virgin olive oil
  • 1/2 teaspoon coarse salt, preferably sea salt
  • 1 lime, cut into wedges, for serving

Details

Servings 4
Preparation time 10mins
Cooking time 35mins

Preparation

Step 1

Preheat oven to 400°F, with racks in center and lower positions.

Divide sweet potatoes between 2 rimmed baking sheets. Drizzle with oil, toss, and spread them in a single layer on sheets.

Bake, flipping once, until centers are soft and edges are crisp, 22 to 25 minutes. Sprinkle with salt, and serve with lime wedges.

You'll also love

Review this recipe

Spicy Snackers Herbed Bagel Chips