Ingredients
- Cake:
- 1 Pkg White Cake Mix
- 4 Eggs
- 1/2 Cup Oil
- 1 Strawberry Jello pkg small
- 1/2 Pkg frozen Strawberries
- 1/2 Cup Warm Water
- Icing/Frosting:
- 1/2 Stick Margarine
- 1/2 Pkg strawberries
- 1 Tbsp Flour
- powdered sugar
Details
Servings 1
Preparation
Step 1
Cake:
Melt Jello in warm water, Beat eggs, Oil, Jello mixture and cake mix. Add strawberries.
Bake in two Cake pans
for 35 minutes @ 375 degrees
Icing/frosting:
Melt margarine, add all together, thicken with powdered sugar until ready to spread
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