Cream Cheese Frosting
By á-46561
DELICIOUS! This cream cheese frosting is so good you'll want to slather it on anything and everything!
Rate this recipe
3.9/5
(26 Votes)
Ingredients
- 1/2 cup unsalted butter, softened
- 1 package (8-ounce) cream cheese, softened
- 1 teaspoon vanilla
- 3 cups powdered sugar, plus more as needed
Details
Servings 32
Cooking time 5mins
Adapted from tablespoon.com
Preparation
Step 1
In a large bowl, beat softened butter and cream cheese with electric mixer on medium speed 2 to 3 minutes, scraping bowl occasionally, until smooth and creamy.
Stir in vanilla, then stir in powdered sugar. Add more powdered sugar as needed until frosting is a thick spreadable consistency.
Spread or pipe frosting on cooled cake or cupcakes.
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