Rate this recipe
4.7/5
(24 Votes)
Ingredients
- 1 cup solid vegetable shortening
- 1 teaspoon clear flavoring (vanilla, almond or butter)
- 7 to 8 teaspoons (35 to 40 mL) of water (could be milk)
- 1 tablespoon meringue powder
- 4 cups powdered sugar
- Pinch of salt
Details
Servings 3
Preparation time 15mins
Cooking time 15mins
Preparation
Step 1
In large bowl, cream shortening then add vanilla.
Dissolve salt in water and add to bowl.
Add dry ingredients and blend until combined.
Beat another 5 minutes or so until creamy.
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