Keyingredient.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Chocolate Banana Muffins

By

Google Ads
Rate this recipe 4/5 (1 Votes)

Ingredients

  • 1/2 cup vegetable oil
  • 1/2 cup sugar
  • 1 egg
  • 1 cup. mashed bananas
  • 1 pkg. BAKER'S* Semi-Sweet Chocolate Chips (300 g)
  • 1 cup all-purpose flour
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1/2 tsp. cinnamon (optional)

Details

Servings 12

Preparation

Step 1

Heat oven to 350°F (180°C).

In a mixing bowl, whisk together oil, sugar and egg; stir in mashed bananas and half the package of chocolate chips.

Combine flour, baking soda, salt and cinnamon; stir into banana mixture just to moisten, Spoon into 12 greased muffin cups. Sprinkle remaining chocolate chips evenly over top.

Bake for 15 to 20 mins.

Makes 12 muffins.

You'll also love

Review this recipe

Banana Cream Pie Caramel-Walnut Upside-down Banana Cake