Chocolate Banana Muffins
By HeatherS
Rate this recipe
4/5
(1 Votes)
Ingredients
- 1/2 cup vegetable oil
- 1/2 cup sugar
- 1 egg
- 1 cup. mashed bananas
- 1 pkg. BAKER'S* Semi-Sweet Chocolate Chips (300 g)
- 1 cup all-purpose flour
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1/2 tsp. cinnamon (optional)
Details
Servings 12
Preparation
Step 1
Heat oven to 350°F (180°C).
In a mixing bowl, whisk together oil, sugar and egg; stir in mashed bananas and half the package of chocolate chips.
Combine flour, baking soda, salt and cinnamon; stir into banana mixture just to moisten, Spoon into 12 greased muffin cups. Sprinkle remaining chocolate chips evenly over top.
Bake for 15 to 20 mins.
Makes 12 muffins.
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