Keyingredient.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Temby Cherry Salad

By

The famous Temby Cherry Salad! A wonderful side or desert :)

Google Ads
Rate this recipe 5/5 (1 Votes)

Ingredients

  • 1 (3 oz.) package raspberry jello
  • 1 (21 oz.) cherry pie filling
  • 1 (3 oz.) package lemon jello
  • 1 (3 oz.) package cream cheese, softened
  • 1 \3 c. mayo
  • 1 (1\8 & 3\4 oz.) can crushed pinapple
  • 1 container cool whip
  • 1 c. mini marshmellows

Details

Preparation

Step 1

First mixture:
1. Dissolve raspberry jello in 1 c. boiling water. Stir in cherry pie filling. Put in dish and set until firmed in fridge.


Second mixture:
1. Dissolve lemon jello in 1 cup boiling water

2. Soften 1 (3oz) package cream cheese in bowl. Blend in 1\3 c. mayo. Stir in pinapple.

3. Fold 1 c. cool whip into mix.

4. fold 1 cup mini marshmellows into mix.

5. Spread on cherry mixture.

You'll also love

Review this recipe

Elegant Holiday Dinner Menu: Appetizer: Cherry Pecan Brie Cherry-Berry Streusel Pie