Rate this recipe
4.4/5
(22 Votes)
Ingredients
- 1/2 cup shredded cooked pork
- 2 tablespoon BBQ Sauce
- 8 slices Italian bread, 1/2 inch thick
- 4 slices cheese
- 1/4 cup thinly sliced red onions
- 2 tablespoons unsalted butter, softened
Details
Servings 4
Preparation time 15mins
Cooking time 15mins
Adapted from kraftrecipes.com
Preparation
Step 1
Combine meat and barbecue sauce. Fill bread slices with meat mixture, singles and onions to make 4 sandwiches.
Spread outsides of sandwiches with butter.
Cook in skillet on medium heat 4 minutes on each side or until sandwiches are golden brown on both sides.
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