Craig's Peach Salsa
By JulieCraig
Ingredients
- 2 jars of Hannaford or Shaws salsa
- 4-5 plum tomatoes - cut to size
- 1/2 vidalla or white onion- cut to size you like
- 1/4 to 1/2 bunch of cilantro- according to look and taste
- 1 tsp minced garlic
- 1 can of sliced peaches with syrup- dice
- salt and pepper
- pinch of basil and oregano
- 3 drops of lime juice
Details
Preparation
Step 1
Mix and refrigerate
You'll also love
previousnext
-
Tra Vigne Restaurant Braised Beef... 0/5 (0 Votes)
-
Strawberry Tunnel Cake 0/5 (0 Votes)
-
Chicken Roulades Stuffed with Goat... 0/5 (0 Votes)
-
Chai-Brined Pork Tenderloin with... 0/5 (0 Votes)
-
Tennessee Peach 0/5 (0 Votes)
Review this recipe