Aunt Mary's Blueberry Muffins
By dena
Rate this recipe
4.3/5
(20 Votes)
Ingredients
- 1/2 cup (1 stick) butter or margarine
- 1 cup sugar
- 2 eggs
- 1 1/2 cup buttermilk
- 1/2 tsp lemon or vanilla extract
- 4 tsp baking powder
- 1 tsp baking soda
- 1 tsp salt
- 3 1/2 cups flour
- 2 cups blueberries
Details
Preparation
Step 1
1-Cream butter and sugar on medium speed of mixer
2-Beat in eggs, milk, and extract
3-Mix dry ingredients together and mix in by hand just until moistened
4-Toss blueberries with about 2 Tbl flour to coat, and stir carefully into mixture
5-Spoon into muffin cups filling about 2/3 way
6-Bake in preheated 375 oven for about 20-25 minutes until browned on top
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