Strawberry Cream Cheese Popsicles

By gmbeckett

Ingredients

• 2 cups fresh strawberries, washed and hulled
• 8 oz cream cheese, softened
• 1/2 cup milk
• 1/4 cup honey, maple syrup or sugar

Preparation

Step 1

Using a food processor, chop up the strawberries.

Add cream cheese, them milk and honey. Mix well.

Pour into popsicle moulds and place in freezer at least 2 hours before eating.

Run moulds under hot water so popsicles slide out easily.