Keyingredient.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Apple Dump Cake

By

Cinnamon, sugar, and delicious apple pie flavor create the most wonderful dump cake! It isn't the most pretty cake there's ever been, but it might just be the most delicious!

Google Ads
Rate this recipe 4.5/5 (44 Votes)

Ingredients

  • 2 cans apple pie filling
  • 2 tablespoons cinnamon
  • 1 box yellow cake mix
  • 2 sticks butter
  • 1 cup pecans, chopped
  • Whipped cream, to taste

Details

Servings 1
Adapted from foodwhirl.com

Preparation

Step 1

Dump two cans of apple pie filling into a 9×13 pan.

Sprinkle with cinnamon. Crumble the dry cake mix over the apple mixture.

Sprinkle the pecans over the cake mix. Slice each stick of butter into 12 equal pieces, and place the pieces on top.

Cook at 375° F for about 45 minutes or until golden brown. Serve with whipped cream or vanilla ice cream.

You'll also love

previousnext

Review this recipe

Shrimp and Pineapple Skewers (Chipotle) Apple Fritter Bread