Easy Apple Crisp
By SherryA
Rate this recipe
4.3/5
(6 Votes)
Ingredients
- 1 can of apple pie filling
- 1 cup flour
- 3/4 cup sugar
- 1 tsp baking powder
- 1 egg
- 1/3 cup butter, melted
- cinnamon
Details
Preparation
Step 1
spread apples in bottom of a 9" pie plate and sprinkle generously with cinnamon. Sfit dry ingredients together into a mixing bowl. Break an egg into the center of mixture. Mix wit a fork unti if resembles coarse crumbs ad put on top of apples. Melt butter pour over top. Sprinkle the top with cinnamon.
Bake 30-45 minutes @ 350 degrees.
Enjoy!
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