Applesauce Cake Roll

By á-49643

Ingredients

• Filling:
• 1 cup flour
• 1/2 tsp. baking powder
• 1/4 tsp. salt
• 1/2 tsp. baking soda
• 1/2 tsp. cinnamon
• 1/4 tsp. cloves
• 3 eggs
• 1 cup sugar
• 1/2 cup sweetened applesauce
• 1/2 cup milk
• 2 TBSP flour
• 1/2 cup butter
• 1/2 cup sugar

Preparation

Step 1

Beat eggs until thick, gradually add sugar, beating constantly until thick and lemon colored. Do not under beat. Fold in applesauce gently, fold in dry ingredients, which have been sifted together. Fold in, do not stir. Grease jelly roll pan, line with wax paper. Grease again and flour lightly. Spread bather in pan. Bake 375 degrees 15 to 20 minutes. Turn out at once towel sprinkled with powdered sugar. Remove paper quickly, roll in towel. Cool, unroll and spread with filling. Roll up. Filling: mix and cook til thick, stirring constantly. Cool good. Beat together til very light. Add flour mixture and vanilla. Beat together til light = about 4 minutes