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Chocolate Peanut Butter Banana Milkshake

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Rate this recipe 4.4/5 (29 Votes)

Ingredients

  • Author: Detoxinista.com
  • Prep time: 5 mins Total time: 5 mins
  • Serves: 1-2
  • Made of frozen bananas, natural peanut butter, cocoa and a splash of pure maple syrup, this rich, creamy treat is sure to satisfy your sweet tooth, without the sluggish after-effects of a traditional milkshake.
  • Ingredients
  • 2 frozen bananas
  • 3/4 cup almond milk (homemade or store-bought)
  • 1 Tablespoon pure maple syrup (optional)
  • 2 Tablespoons cocoa powder
  • 1/4 cup natural peanut butter
  • pinch of sea salt
  • 1 teaspoon vanilla extract
  • 7 ice cubes (about 2 handfuls)

Details

Adapted from detoxinista.com

Preparation

Step 1

Instructions
Throw all of the ingredients into a high-powered blender, and blend until smooth and creamy. (I like to freeze my bananas whole, for easy measuring, then I break them in half when adding them to the blender.)
Pour into two glasses and serve immediately!
Notes
For best results, use a high-speed blender like the Vitamix, which breaks down ice effortlessly. A traditional blender should also work-- though, you may need to add a bit more almond milk to facilitate blending.

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