Asparagus Casserole
By á-159669
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5/5
(1 Votes)
Ingredients
- 1 can asparagus
- 1 bag potato chips (30 cent size)
- 1/2 cup chopped almonds
- 1 can cream of mushroom soup
Details
Preparation
Step 1
In a baking, dish place layer of asparagus and one of potato chips. Then almonds, then repeat. Pour mushroom soup over all this. Bake 15 minutes at 375.
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