Casey's Spinach Dip

By milly1362

Ingredients

• 2 - 16 oz Containers of Sour Cream
• 2 - Packets of Lipton Dry Vegetable Soup
• 2 - Boxes of Frozen Chopped Spinach
• 1 - Bread Bowl
• Extra bread for dipping - celery and/or carrot sticks

Preparation

Step 1

Defrost the spinach, drain
Mix all ingredients together.
Chill for at least 1 hour before serving.
Carve out bread bowl - Place on a platter. Fill bread bowl with dip and spread out other "dipping" items around platter.