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Recipes

Corn on the Cob

Corn on the Cob

By

Cook fresh corn on the cob in microwave with husks and silk removed

  • FRESH CORN ON THE COB (MICROWAVE)
0/5 (0 Votes)

Mom's Almond Roca

Mom's Almond Roca

By

Mitch's very favorite candy

  • 2/3 c. butter (NOT margarine!)
  • 1/2 c. sugar
  • 1/3 c. water
  • 1/2 t. salt
  • 2/3 c. blanched almonds
  • 1/4 t. baking soda’
  • 8 oz. dipping chocolate
  • 1 cup chopped almonds
0/5 (0 Votes)

Chocolate Buttermilk Bread

Chocolate Buttermilk Bread

By

Nice not-too-sweet breakfast coffee cake or bread

  • Preheat Oven to 350 degrees
  • 1 c. sugar
  • 1/2 c. margarine, softened
  • 2 eggs
  • 1 c. buttermilk (or 1 c. milk + 1 t. lemon juice or vinegar)
  • 1 3/4 all-purpose flour, unsifted
  • 1/2 c. cocoa
  • 1/2 t. baking powder
  • 1/2 t. baking soda
  • 1/2 t. salt
  • Optional: Nuts, and/or chocolate chips
0/5 (0 Votes)

Wegmans Oven Roasted Vegetables

Wegmans Oven Roasted Vegetables

By

Want another easy way to eat more veggies? Try roasting them! With our easy, three-step technique, you'll have swee...

  • Wegmans Basting Oil or Olive Oil, vegetables to be roasted, herbs or seasonings, salt and pepper
4.1/5 (32 Votes)

Mushroom Duxelles

Mushroom Duxelles

By

Preparation 1. Finely chop mushrooms in a food processor

  • 1/2 lb.mushrooms (morels are great, but button mushrooms work)
  • 2 Tbsp. unsalted butter; divided
  • 3 Tbsp. finely chopped shallot
  • Salt and pepper to taste
  • 1/2 tsp. dried thyme or 1 1/2 Tbsp. fresh thyme leaves
  • 1/4 cup dry vermouth, sherry, or white wine
4.3/5 (7 Votes)

Broccoli Salad

Broccoli Salad

By

Into the top of a double boiler, whisk egg, sugar, cornstarch & mustard

  • 4 c. broccoli florets, broken into bite sized pieces
  • 2 c. mushrooms, sliced
  • 1/2 lg. red onion, chopped
  • 6 slices bacon, cooked & crumbled
  • 1/2 c. raisins
  • 11 oz. Mandarin oranges, drained
  • 1/2 c. slivered almonds, toasted
  • 1/4 t. mustard*
  • 1 egg
  • 1 egg yolk
  • 1/2 c. sugar*
  • 1 1/2 t. cornstarch*
  • 1/4 c. water*
  • 1/4 c. vinegar*
  • 1/2 c. mayonnaise*
0/5 (0 Votes)

Regal Plum Pudding

Regal Plum Pudding

By

(Plum Pudding evolved from a watery wheat porridge called Frumenty to a mixture of meat broth, cow's tongues, wine,...

  • 4 slices bread, torn in pieces
  • 1 c milk
  • 6 oz beef suet, ground
  • 1 c packed brown sugar
  • 2 slightly beaten eggs
  • 1/4 c orange juice
  • 1 t vanilla
  • 2 c raisins
  • 1 c snipped, pitted dates
  • 1/2 c diced fruits and peels
  • 1/2 chopped walnuts
  • 1 cup all-purpose flour
  • 2 t ground cinnamon
  • 1 t ground cloves
  • 1 t ground mace
  • 1 t baking soda
  • 1/2 t salt
  • Fluffy Hard Sauce
0/5 (0 Votes)

Turkey Chutney Salad

Turkey Chutney Salad

By

Mix all ingredients together and chill

  • 4 c. turkey, diced
  • 2 c. water chestnuts, diced
  • 1 c. onion, diced
  • 1 16-oz can crushed pineapple, drianed
  • 1/4 c. Major Grey's chutney
  • 3/4 c. mayonnaise
  • 1 t. curry powder
  • 1/4 c. lime juice
  • 1/2 t. lime peell
0/5 (0 Votes)

Fried Ham with Red-Eye Gravy

Fried Ham with Red-Eye Gravy

By

Slice ham about 1/4 to1/2 inches thick Cut gashes in fat to keep it from curling Place slices in a heavy skillet ...

  • Virginia Smithfield (salt-cured) ham
  • Water
  • Freshly made coffee
  • Fresh biscuits
0/5 (0 Votes)

Caramel-Pecan Hand Pies

Caramel-Pecan Hand Pies

By

Instructions Preheat the oven to 375°

  • 1 1/2 cups pecans
  • 2 cups sugar
  • 6 tablespoons butter
  • 1/2 cup heavy cream
  • 2 teaspoons pure vanilla extract
  • salt
  • 1 cup corn syrup
  • 5 large eggs, 1 egg beaten
  • 1/4 cup turbinado sugar, for sprinkling
4.6/5 (13 Votes)