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Recipes
SPICED BRISKET WITH LEEKS AND DRIED APRICOTS

By Grandmax4
Stir first 8 ingredients in small bowl
- 2 1/2 tablespoons honey
- 2 tablespoons extra-virgin olive oil
- 2 teaspoons coarse kosher salt
- 1 teaspoon ground coriander
- 1 teaspoon ground cumin
- 1 teaspoon ground black pepper
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1 to 5 1/2-pound flat-cut (first-cut) brisket -- ¥well-trimmed
- 2 medium leeks (white and pale green parts only) -- sliced
- 1 medium onion -- chopped
- 24 whole dried apricots -- divided
- 10 garlic cloves -- peeled
- 6 sprigs fresh thyme
- 2 Turkish bay leaves
- 2 cups dry red wine
- 1 tablespoon matzo cake meal
- Chopped fresh cilantro
Asparagus Strudel Recipe - Food.com

By Grandmax4
Directions Preheat oven to 400ºF Heat olive oil in skillet on medium-high heat
- 2 tablespoons olive oil
- 1 teaspoon chopped garlic
- 2 cups thinly sliced leeks, white and light green part only
- 1 tablespoon chopped mint
- 1 teaspoon grated orange rind
- salt & freshly ground black pepper
- 1 1/4 cups goat cheese
- 1/2 lb frozen puff pastry or 1/2 lb phyllo pastry, defrosted
- 1 lb asparagus, tough ends removed
- 1 egg, beaten
BAKED BRIE IN PUFF PASTRY WITH APRICOT OR RASPBERRY PRESERVES

By Grandmax4
1 Preheat oven to 425. 2 Lightly grease cookie sheet
- 1/2 package frozon puff pastry -- thawed
- 1 package brie cheese -- (8 ounce) round
- 1/8 cup toasted almond -- slices (optional)
- 1/4 cup apricot preserves
Classic Baked Macaroni and Cheese Recipe

By Grandmax4
The secret to this comfort food is selecting the key ingredients
- 2 cups milk
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 1 (10-oz.) block extra sharp Cheddar cheese, shredded
- 1/4 teaspoon ground red pepper (optional)
- 1/2 (16-oz.) package elbow macaroni, cooked
SPICY ORANGE BEEF KABABS

By Grandmax4
Trim fat from beef; cut into 1-inch cubes
- 1 1/2 pounds boneless beef sirloin steak
- 1/3 cup red wine vinegar
- 1/4 cup ketchup
- 2 tablespoons orange juice
- 2 tablespoons soy sauce
- 1 tablespoon Worcestershire sauce
- 1 teaspoon Dijon-style mustard
- 1/2 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon freshly ground pepper
- 3 oranges -- peeled and sectioned
- 1 large green bell pepper -- cut into 1-inch squares
- 1 large red or white onion -- cut into 1-inch wedges, separated
Parmesan Shortbread Biscuit (3 ingredients)

By Grandmax4
Instructions Two Ways To Make The Dough Process the butter, flour and parmesan in a food processor until a we...
- 3 .5 oz / 100g
- parmesan cheese
- , grated (Note 2)
- 3 .3 oz / 95g
- plain flour
- 1 1
- tbsp
- rosemary leaves
- , roughly chopped (or 2 1/2 tsp dried rosemary)
- 3 .5 oz / 100g
- salted butter
- , chopped (Note 1)
- 3.5 oz / 100g
- parmesan cheese
- , grated (Note 2)
- 3.3 oz / 95g
- plain flour
- For rosemary flavoured biscuits
- 1 1
- tbsp
- rosemary leaves
- , roughly chopped (or 2 1/2 tsp dried rosemary)
BALSAMIC VINEGAR DRESSING

By Grandmax4
Blend all ingredients together
- 1/2 cup balsamic vinegar
- 1/2 cup red wine vinegar
- 1/2 cup vegetable oil
- 2 tablespooons sugar
- 1 tablespoon lemon juice
- 1/2 teaspoon granulated garlic
- 1/2 teaspoon dried basil
- 1 tablespoon Worcestershire sauce
- 2 teaspoons hot chili sauce (such as Tabasco)
Rich Man's Potato Latkes

By Grandmax4
Beautifully browned potato latkes are delicious anytime of year
- 6 large potatoes, peeled
- 1 onion, halved
- 5 eggs
- 1 teaspoon salt
- 1/4 teaspoon pepper
- Oil for frying
Quick BBQ Sauce

By Grandmax4
For a basic barbecue sauce, all you have to do is whisk together all the ingredients
- 3/4 cup ketchup
- 2 tablespoons light-brown sugar
- 1 tablespoon white-wine vinegar
- 1 tablespoon Worcestershire sauce
- 2 teaspoons paprika
- 1/4 to 1/2 teaspoon cayenne pepper, (optional)
Asparagus Strudel Recipe

By Grandmax4
1. In a large skillet, bring water to a boil
- 2 cups water
- 3/4 pound fresh asparagus, trimmed and cut into 1-inch pieces
- 2 medium leeks (white portion only), thinly sliced
- 1-1/4 cups butter, divided
- 2 cups (8 ounces) shredded Gruyere or Swiss cheese
- 3 eggs, lightly beaten
- 2 tablespoons lemon juice
- 2 tablespoons minced fresh parsley
- 1 tablespoon minced fresh mint
- 1 tablespoon minced fresh dill
- 1/3 cup sliced almonds, toasted
- Dash cayenne pepper
- 32 sheets phyllo dough, (14 inches x 9 inches)