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Recipes
Roasted Dill Potatoes

By marinels
Preheat oven to 450 degrees Heat a large rimmed baking sheet in oven for 5 mins
- 1 tbsp. olive oil
- 1/2 tsp. fine sea salt
- 1/2 tsp. freshly ground black pepper
- 32 baby Yukon Gold and red potatoes (1 1/2 lbs.) quartered
- 3 tbsps. chopped fresh dill
- 2 tbsps. fresh lemon juice
Chicken and Dumplings Soup Recipe

By marinels
- Ingredients:
- Chicken
- 2-1/2 –3 lbs chicken pieces, skin removed
- 2 Tbsp olive oil
- 4 cups chicken broth
- 1 can cream of chicken soup
- 1 large yellow onion, chopped
- 3 stalks celery, chopped
- 3 medium carrots, chopped
- 1 cup of peas, frozen or fresh
- 1 bay leaf
- 1-1/2 tsp seasoned salt
- 1/2 tsp peppers
- 1/2 tsp rosemary
- 1/2 tsp thyme
- Dumplings
- 2 cups baking mix
- 1/2 cup milk
Parmesan Roasted Potatoes

By marinels
Weight Watchers Winter 2010: 3 pp per serving
- 1 pound(s) uncooked red potato(es), Cut into 1 inch chunks
- 2 tsps.olive oil
- 2 tbsps. grated Parmesan-romano cheese blend
- 1/4 cup(s) panko breadcrumbs
- cooking spray
Lebanese Mint Salad

By marinels
6 pp per serving
- red and green leaf lettuce (wash well)
- 1/2 cup dried spearmint
- 1 cup feta cheese
- cuke
- 2 tbsps. olive oil
- 4 fresh squeezed lemons