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Layered Doritos Casserole

Layered Doritos Casserole

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Instructions Preheat oven to 350 degrees

  • 1 (family size) bag Doritos, any flavor (I used Nacho Cheese)
  • 1 onion, diced
  • 1 pound lean ground beef
  • 1 clove garlic, minced
  • 1 package low sodium taco seasoning
  • 1 cup salsa
  • 1 cup sour cream
  • 1 can cream of chicken or mushroom soup
  • 2 cups shredded cheese, (I used tex mex blend)
  • Lettuce
  • Tomato
  • Olives
  • Sour Cream
4.6/5 (10 Votes)

Peppers Stuffed with Feta (Piperies Gemistes me Feta)

Peppers Stuffed with Feta (Piperies Gemistes me Feta)

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1. Arrange a rack 6" from the broiler element and set oven to broil

  • 10 3"–4" Fresno chiles or six 4"–5" Anaheim chiles
  • 9 oz. feta, crumbled
  • 2 tbsp. extra-virgin olive oil
  • 2 tbsp. Greek yogurt
  • 1 tbsp. minced fresh parsley
  • 1/2 tsp. lemon zest
  • 1/4 tsp. dried oregano
  • 2 egg yolks
  • Kosher salt and freshly ground black pepper, to taste
  • 1/4 cup grated Parmesan cheese
4.6/5 (7 Votes)

Garlic-Rubbed Fried Bread

Garlic-Rubbed Fried Bread

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Heat 1/4 cup oil with two cloves smashed garlic in 12 inch nonstick skillet over medium high

  • 1/2 cup olive oil
  • 6 cloves garlic (4 smashed, 2 cut in half lengthwise)
  • 12 baguette slices, 1 1/2 inches thick
4.5/5 (22 Votes)

Hanger Steak with Spicy Miso Glaze

Hanger Steak with Spicy Miso Glaze

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Position a rack in the center of the oven and heat the oven to 400°F

  • 1/2 cup mirin
  • 2 Tbs. minced shallots
  • 2 Tbs. minced fresh ginger
  • 1 tsp. minced garlic
  • 1 Tbs. plus 2 tsp. grapeseed oil
  • 2 tsp. light miso
  • 1/4 tsp. Asian hot sauce, such as Sriracha
  • 1 1-3/4- to 2-lb. hanger steak, trimmed, see note
  • Kosher salt and freshly ground black pepper
  • 1/4 cup thinly sliced scallions
4.5/5 (10 Votes)

Sloppy Gino

Sloppy Gino

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Brown the beef and pancetta in the oil in a large skillet until golden brown, about 5 minutes

  • 1 1/2 pounds/675 g ground beef
  • 3 thick slices pancetta, diced
  • 1 tablespoon/15 ml olive oil
  • 2 cloves garlic, minced
  • 1 carrot, diced
  • 1 celery stalk, diced
  • 1 onion, minced
  • 1 red bell pepper, diced
  • Salt and freshly ground black pepper
  • 2 cups/500 ml San Marzano tomatoes, pureed
  • 1/2 cup/125 ml Parmigiano-Reggiano, Piave or pecorino cheese, grated, plus more, shaved, for garnish
  • 1/2 cup/125 ml ketchup or chili sauce
  • 2 tablespoons/30 ml smoked paprika
  • 2 tablespoons/30 ml brown sugar
  • 1 tablespoon/15 ml red wine vinegar
  • 1 tablespoon/15 ml Worcestershire sauce
  • Pinch cayenne pepper
  • A couple fresh thyme sprigs, minced
  • 1 jalapeno pepper, minced
  • Chopped chives, for garnish
  • 4 hamburger buns
4.6/5 (10 Votes)

Toyoshimas' Teriyaki Tri-Tip

Toyoshimas' Teriyaki Tri-Tip

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Michael Toyoshima, Whittier, CA, Sunset JUNE 2005

  • 1 cup soy sauce
  • 1 cup washed raw cane sugar or 1/2 cup granulated sugar plus 1/2 cup firmly packed brown sugar
  • 3/4 cup thinly sliced onion
  • 1/2 cup sake
  • 1/2 cup mirin (sweet sake; or 1/2 cup additional regular sake plus 1 teaspoon sugar)
  • 1 tablespoon minced garlic
  • 1 tablespoon thinly sliced fresh ginger
  • 1/2 teaspoon coarse-ground pepper
  • 1/2 teaspoon dry mustard
  • 1 beef tri-tip (1 1/2 to 2 lb.), fat trimmed, rinsed, and patted dry
4.3/5 (13 Votes)

Sausage Wontons

Sausage Wontons

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Sausage wontons will be a hit at your next tailgate, snack on these savory bite sized morsels of fun!

  • 1 pound ground pork sausage
  • 1 (8-ounce) package cream cheese, softened
  • 4 green onions, diced
  • 1/8 teaspoon ground red pepper
  • 60 wonton wrappers
  • Vegetable oil
4.5/5 (28 Votes)

Spanish-Style Noodles with Chicken and Sausage

Spanish-Style Noodles with Chicken and Sausage

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Directions Bring a large kettle or pot of water to a boil

  • 3/4 pound skinless, boneless chicken thighs, cut into 1/2-inch chunks
  • 1/2 pound sweet or hot Italian sausage, cut into 1/2-inch chunks
  • Kosher salt and freshly ground pepper
  • 1 teaspoon dried marjoram or oregano
  • 1/3 cup extra-virgin olive oil
  • 2 medium onions, diced
  • 3 cloves garlic, chopped
  • 2 bay leaves
  • 3/4 cup tomato puree
  • 12 ounces spaghetti, broken into 3-inch pieces
  • Grated manchego or parmesan cheese, for garnish (optional)
4.3/5 (12 Votes)

Garlic Pizza Wedges Recipe

Garlic Pizza Wedges Recipe

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Place the crust on an ungreased 14-in

  • 1 prebaked 12-inch pizza crust
  • 1 cup grated Parmesan cheese
  • 1 cup mayonnaise
  • 1 small red onion, chopped
  • 3-1/2 teaspoons minced garlic
  • 1 tablespoon dried oregano
4.4/5 (30 Votes)

Sweet Caramelized Pork

Sweet Caramelized Pork

By

– Pre-heat your oven to 375F

  • 1 1/2 lbs boneless pork rib meat
  • 1/2 cup brown sugar
  • 1 tsp cayenne (or paprika for less heat)
  • 1 tsp ground ginger powder
  • 1/2 tsp black pepper
  • 1 tsp salt
  • 1 medium onion
  • 2 tbsp oil
  • 1 green onion (for garnish)
4.3/5 (4 Votes)