Carolync's profile page
Recipes
Corn Casserole
By carolync
Preheat oven to 350 degrees
- Corn casserole:
- 1 (15 oz) can whole kernel corn, drained
- 1 (15 oz) can cream-style corn
- 1 package Jiffy corn muffin mix (8 oz.)
- 1 cup sour cream
- 1/2 cup butter, melted
- 1 cup shredded cheddar cheese or your favorite
Lime Gelatin Salad
By carolync
1. In a large bowl, dissolve gelatin in boiling water
- 2 packages (3 ounces each) lime gelatin
- 2 cups boiling water
- 1 quart lime sherbet
- 1 carton (8 ounces) frozen whipped topping, thawed
Baked Yellow Squash
By carolync
When I found this recipe it didn't say how much squash to use! I will try it soon and make a guess! Recipe sounds g...
- 1 Tbs. butter
- 1 lb. sausage, browned
- 1/2 c mayonnaise
- 1/2 c chopped onion
- 1/4 c chopped green pepper
- 1/2 c shredded cheddar cheese
- 1 large egg
- Parmesan cheese
French Toast Vanilla
By carolync
butter a nonstick griddle and heat to 350 degrees or melt butter in nonstick skillet over med-high heat
- 6 eggs
- 1 cup milk
- 1 tsp vanilla extract
- pinch of salt
- challah bread or french bread loaf
- 1 T butter
Baked Apple Slices
By carolync
Preheat an oven to 350 degrees F ()
- "Warm apples with a cinnamon glaze on the top."
- Ingredients
- 1 Granny Smith apple - peeled, cored and sliced
- 2 1/2 tablespoons water
- 1 tablespoon cornstarch
- 1 1/2 tablespoons white sugar
- 1 pinch ground cinnamon, or to taste
Tomato Gravy
By carolync
This rich, brightly colored gravy, popular as an accompaniment to biscuits in parts of Mississippi, Alabama, and Fl...
- 3 tbsp. rendered bacon fat
- 1 small yellow onion, finely chopped
- 2 cloves garlic, finely chopped
- 1 1⁄2 tsp. kosher salt, plus more to taste
- 1 ⁄2 tsp. freshly ground black pepper,
- plus more to taste
- 2 tsp. finely chopped fresh thyme
- 1 tbsp. flour
- 2 lbs. tomatoes, cored, halved, seeded,
- and finely chopped
- 1 ⁄4 cup milk
- 1 ⁄4 cup heavy cream
- Buttermilk biscuits, split
BACON CHEESEBURGER PIE
By carolync
Directions 1.Preheat oven to 375 degrees
- BACON CHEESEBURGER PIE
- Temp-tations by Tara McConnell·Saturday, March 5, 2016
- .
- 1 rolled 9 inch pie crust, room temperature
- 1 pound ground beef
- 1/4 cup chopped green bell pepper
- 1/4 cup chopped yellow onion
- 1/2 cup tomato sauce
- 1/2 cup chili sauce
- 2 teaspoons Worcestershire sauce
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 slices pre-cooked bacon, chopped
- 1 cup shredded sharp Cheddar cheese
Bean Pot Temptations
By carolync
Temptations
- Bean Crock Cooking Guidelines:
- 8 2 325 cooker recipe calls for low heat, divide cooking time by four. For example, 8 hours on low heat in a slow cooker = 2 hours at 325 degrees in a Bean Crock.
- 3 1.5 325 cooker recipe calls for high heat, divide cooking time by two. For example, 3 hours on high heat in a slow cooker = 1.5 hours at 325 degrees in a Bean Crock.
- to 15-minute and temperatures vary, so be sure to test the meat in your dish using a meat thermometer. If meat is not cooked through at the end of the cooking time, add 15-minute increments until meat reaches correct temperature.
- 3-qt. one 3-qt. bean crock with handles and matching lid
- Old World Pattern
- Ceramic construction
- to 500F freezer, and refrigerator safe; oven safe to 500F
- 1 1 1 -year Limited Manufacturer’s Warranty
- Made in China
Sausage Muffins
By carolync
Combine ingredients Fill muffin pan Bake 350 degrees 20 minutes
- 1 cup of Bisquick, 1 lb cooked sausage, 4 eggs beaten, & 1 cup of shredded Cheddar cheese.
Boston Cream Icebox Cake
By carolync
15 minutes active; 4 hours inactive to prepare serves 8-12 Line a 9x13 inch pan with parchment paper or alumini...
- Cake:
- 3 cups milk
- 1 (16 oz) package graham crackers
- 1 (8 oz) container Cool Whip
- 2 packets vanilla instant pudding
- Topping:
- 1 cup sugar
- 1/2 cup (1 stick) butter
- 1/2 cup semi-sweet chocolate, finely chopped or chips
- 1/4 cup milk
- 1 teaspoon vanilla