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Recipes

Mounds Martini

Mounds Martini

By

Pour both ingredients into a martini shaker with 3 cubes of ice and strain into a martini glass

  • Ingredients
  • 4 oz
  • coconut rum
  • 4 oz
  • chocolate liquer (clear or brown, your choice)
0/5 (0 Votes)

Pepperoni Bread

Pepperoni Bread

By

DFinase

  • 1 tube refrigerated pizza dough
  • 1/2 lb sliced pepperoni
  • 1/2 lb sliced mozzarella cheese
  • Olive oil
0/5 (0 Votes)

Rainbow Cookies

Rainbow Cookies

By

Directions 1 Preheat oven to 350

  • Ingredients
  • 8 8
  • oz
  • almond paste
  • 3 3
  • stick
  • butter
  • get recipes @ goboldwithbutter.com
  • 1 1
  • c
  • sugar
  • 4 4
  • eggs, separated
  • 1 1
  • tsp
  • almond extract
  • 2 2
  • c
  • flour
  • 1/4 1/4
  • tsp
  • salt
  • 1/2 1/2
  • tsp
  • baking powder
  • 8 8
  • oz
  • seedless raspberry preserves
  • 6 6
  • oz
  • semi-sweet chocolate chips
  • red, green and yellow food coloring
  • chocolate sprinkles
0/5 (0 Votes)

Kahlua Bundt Cake

Kahlua Bundt Cake

By

DFinase

  • 1 pkg devils food cake mix
  • 3/4 cup oil
  • 1 (16 oz) tub sour cream
  • 4 eggs
  • 1/3 cup Kahlua
  • 1 small pkg vanilla instant pudding
0/5 (0 Votes)

Marshmallow Jell-O shots in real marshmallows

Marshmallow Jell-O shots in real marshmallows

By

Pinch out the centers of your marshmallows let your marshmallows sit out a while to toughen up heat 3/4 cup water...

  • Campfire marshmallows
  • 1 cup vodka of choice
  • one box Jell-O-small box
0/5 (0 Votes)

Roasted Green Beans

Roasted Green Beans

By

DFinase

  • 1 1/2 lbs green beans
  • 1 1/2 tbsp olive oil
  • 1 tbsp of ONE of the following fresh herbs
  • Rosemary, oregano or thyme
  • 2-3 cloves of chopped garlic
  • Salt and pepper to taste
0/5 (0 Votes)

JELL-O Pastel Cookies

JELL-O Pastel Cookies

By

HEAT oven to 400°F. MIX flour and baking powder

  • 1-3/4 cups flour
  • 1/2 tsp. Magic Baking Powder
  • 3/4 cup butter, softened
  • 1/2 cup sugar
  • 1 pkg. (85 g) Jell-O Strawberry Jelly Powder, divided
  • 1 egg
  • 1 tsp. vanilla
0/5 (0 Votes)

Spinach and Cheese Omelot

Spinach and Cheese Omelot

By

DFinase

  • 2 large eggs
  • 1 tbsp butter
  • 1 cup coarsely chopped spinach
  • 1/3 cup chopped tomatoes
  • 1/8 tsp salt
  • 1/3 cup shredded Swiss cheese
  • 1/8 tsp pepper
0/5 (0 Votes)

Lemon Bars Recipe

Lemon Bars Recipe

By

1. In a bowl, combine the flour, butter and confectioners' sugar

  • FILLING:
  • 1 1 1 cup all-purpose flour
  • 1/2 1/2 1/2 cup butter, softened
  • 1/4 1/4 1/4 cup confectioners' sugar
  • 2 2 2 large eggs
  • 1 1 1 cup sugar
  • 2 2 2 tablespoons all-purpose flour
  • 1/2 1/2 1/2 teaspoon baking powder
  • 2 2 2 tablespoons lemon juice
  • 1 1 1 teaspoon grated lemon peel
  • Additional confectioners' sugar
  • 1 1. 8-in. 350° 20 bowl, combine the flour, butter and confectioners' sugar. Pat into an ungreased 8-in. square baking pan. Bake at 350° for 20 minutes.
0/5 (0 Votes)

Chocolate eggnog cheesecake squares

Chocolate eggnog cheesecake squares

By

1) heat oven to 300°. 13 x 9" pan with 18 x 18" square of heavy duty foil so foil extends over long sides of pan

  • Crust:
  • 1 ) 2 cups chocolate cookie crumbs from 15 ounce box
  • 2 ) half cup butter or margarine, melted
  • Filling:
  • 1 ) two packages 8 ounce each cream cheese, softened
  • 2 ) half cup sugar
  • 3 ) 1 tablespoon all-purpose flour
  • 4 ) half cup dairy eggnog
  • 5 ) two eggs
  • 6 ) half cup miniatures semisweet chocolate chips
  • 7 ) 1/4 teaspoon ground nutmeg
0/5 (0 Votes)